KYOTO Brown Glaze 17 cm, FSC ash

Kyoto is a spice grinder that blends soft, organic shapes with precise functionality. The warmth of wood meets a subtle stainless‑steel detail – a design choice that feels both modern and timeless.
Features

• Made from FSC®‑certified wood with a stainless‑steel ring
• Ceramic Crushgrind® mechanism for salt, pepper, and whole spices
• Adjustable grind from fine to coarse
• Discreet “S” or “P” marking on the lid for easy identification
• 25‑year warranty on the ceramic parts

Kyoto is more than a kitchen tool – it’s a detail that elevates the entire space. The powerful mechanism grinds evenly and releases the full aroma of your spices, while the grinder sits comfortably in the hand and is easy to refill.
Usage tips
Turn clockwise for a finer grind and counterclockwise for a coarser one. Unscrew the adjustment wheel and remove the ceramic cone. Clean the grinding surfaces with a stiff brush. If needed, the ceramic cone can be soaked in warm water to dissolve residue. Ensure all ceramic parts are completely dry and let them air‑dry for at least 24 hours before reassembling the grinder. If you want to switch spices, it’s recommended to grind some coarse salt through the mechanism to clear out leftover aromas and refresh the ceramic parts.
Specifications

• Material: FSC®‑certified wood, stainless steel
• Size: 17.7 cm
• Quantity: 1 pc
• Dishwasher safe: No